I stole this recipe from my favorite blog to make on Tuesday. Yes, I am just getting around to writing about it now, and no, I didn't take a picture. Check out the picture on her blog, though. Mine looked the same!
I am not a big "chunky tomato" fan and usually do not like chili that has large hunks of whole tomato in it. This was a good recipe, though. The flavor was interesting and I liked how chunky and hearty looking this soup was. I will eat and enjoy the leftovers. Honestly, though, I do not think that I will make it again. My basic chili recipe is SO much easier and still delicious. This may have inspired me to start tweaking my recipe, though. I think that the red wine vinegar may have been the OOMF in this recipe.
I hope that everyone has had a great week.
Tonight I am making white-trash dinner for Mike and I to eat while watching LOST, which I tivo'd last night. White trash dinner is basically ground beef, onions, mushrooms, velveeta cheese, and maybe even bacon, cooked until gooey and served over rice. It's very white trashy. It is very delicious. It is one of the many reasons I am fat.